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~subject:"Produktqualität"
~type_genre:"Amtsdruckschrift"
~type_genre:"Hochschulschrift"
~type_genre:"Sammelwerk"
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Laitues, chicorées frisées et scaroles
2002
Persistent link: https://www.econbiz.de/10001696623
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2
Bericht der Kommission an den Rat über die Anwendung der Verordnung (EG) Nr. 2200/96 über die gemeinsame Marktorganisation für Obst und Gemüse
Europäische Kommission
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2001
Persistent link: https://www.econbiz.de/10001559042
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3
Normalisation internationale des fruits et légumes
2000
Persistent link: https://www.econbiz.de/10001502199
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4
Chicorées witloof
1994
Persistent link: https://www.econbiz.de/10001386384
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5
UN ECE standards for fresh fruit and vegetables : recommended by the Working Party on Standardization of Perishable Produce and Quality Development
1991
Persistent link: https://www.econbiz.de/10000841925
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6
Normes CEE ONU concernant les fruits et légumes frais : recommandées par le Groupe de Travail de la Normalisation des Produits Périssable de la Commission Economique pour l'Europe...
1988
Persistent link: https://www.econbiz.de/10000773894
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7
Aubergines
1987
Persistent link: https://www.econbiz.de/10001386383
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8
Quality as a determinant of vegetable prices : a statistical study of quality factors influencing vegetable prices in the Boston wholesale market
Waugh, Frederick V.
-
1929
Persistent link: https://www.econbiz.de/10001417218
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