Manyong, Victor M.; Bamire, A.S.; Sanusi, I.O.; … - African Association of Agricultural Economists - AAAE - 2004
Cassava is a major staple that supplies more than 50% of daily energy to more than 200 million persons in sub-Saharan Africa (SSA). Cassava roots are known to be low in micronutrients such as vitamin A, iron, and zinc. Micronutrient deficiencies threaten the lives of millions of poor households...