Alix, Anne (ed.); Bylemans, Dany (ed.); Dauber, Jens (ed.); … - 2022
An intrinsic feature of agriculture is the alteration of biodiversity within the cultivated area in favour of the production of the crop species. Ploughing, mechanical weeding or the use of herbicides, for example, reduce plant diversity and abundance, and influence other species that rely on...
