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Search: person:"Cazals, Clarisse"
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Environmental Voluntary Approaches
2
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France
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Wine industry
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coordination
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exit-voice model
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Adhesion factors- Voluntary Environmental Approaches
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Agricultural production
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Bordeaux
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Cazals, Clarisse
17
Bélis-Bergouignan, Marie-Claude
4
CAZALS, Clarisse
2
Clarisse, Cazals
2
Lemarié, Marie
2
Rivaud, Audrey
2
Clarisse, CAZALS
1
Lemarié-Boutry, Marie
1
Marie Lemarié
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Marie-Claude, BELIS-BERGOUIGNAN
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European Regional Science Association
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Economie appliquée : archives de l'Institut de Sciences Mathématiques et Economiques Appliquées ; an international journal of economic analysis
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50th Congress of the European Regional Science Association: "Sustainable Regional Growth and Development in the Creative Knowledge Economy", 19-23 August 2010, Jönköping, Sweden
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11
Examining the conventions of voluntary environmental approaches in French agriculture
Clarisse, Cazals
- In:
Cambridge journal of economics
36
(
2012
)
5
,
pp. 1181-1181
Persistent link: https://www.econbiz.de/10010021207
Saved in:
12
Examining the conventions of voluntary environmental approaches in French agriculture
Clarisse, Cazals
- In:
Cambridge Journal of Economics
36
(
2012
)
5
,
pp. 1181-1198
In this paper we consider how growing awareness of environmental problems in agriculture has triggered certain interactions between producers and consumers. Since both public and private actors resort to collective action to address these problems, this article will seek to examine the different...
Persistent link: https://www.econbiz.de/10010581315
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13
Les déterminants des Démarches Environnementales Volontaires (DEV) : une étude empirique comparée de deux secteurs agricoles*
Cazals, Clarisse
- In:
Revue d'économie régionale et urbaine
2009
(
2012
)
01
,
pp. 105-131
<italic>Wine growing and fruit arboriculture activities are concerned with environmental issues because of the use of pesticides that leads to a non point source pollution of water surfaces and undergrounds. In response to the issue, some producers adopt Voluntary Environmental Approaches (EVAs), which...</italic>
Persistent link: https://www.econbiz.de/10011093482
Saved in:
14
Qualités et innovations environnementales dans la viticulture et l'arboriculture fruitière : l'apport des mondes de production
Cazals, Clarisse
- In:
Revue d'économie industrielle
126
(
2009
)
2
,
pp. 31-52
Persistent link: https://www.econbiz.de/10003890032
Saved in:
15
Des conventions d'environnement pour une agriculture durable : le cas des démarches environnementales volontaires (DEV) dans la viticulture et l'arboriculture fruitière
Cazals, Clarisse
- In:
Economie appliquée : archives de l'Institut de …
62
(
2009
)
3
,
pp. 189-219
Persistent link: https://www.econbiz.de/10003892843
Saved in:
16
Résumés
Cazals, Clarisse
;
Bélis-Bergouignan, Marie-Claude
- In:
Economie rurale : agricultures, alimentations, territoires
(
2009
)
313
,
pp. 171-171
Persistent link: https://www.econbiz.de/10008369585
Saved in:
17
RECHERCHES - Production et échanges agricoles - Itinéraires croisés et relations entre éleveurs et salariés dans les Alpes du Nord
Cazals, Clarisse
;
Bélis-Bergouignan, Marie-Claude
- In:
Economie rurale : agricultures, alimentations, territoires
(
2009
)
313
,
pp. 6-24
Persistent link: https://www.econbiz.de/10008369597
Saved in:
18
Qualités et innovations environnementales dans la viticulture et l'arboriculture fruitière : l'apport des mondes de production
Cazals, Clarisse
- In:
Revue d'économie industrielle
(
2009
)
126
,
pp. 31-52
Persistent link: https://www.econbiz.de/10008327993
Saved in:
19
Résumés
Cazals, Clarisse
;
Bélis-Bergouignan, Marie-Claude
- In:
Economie rurale : agricultures, alimentations, territoires
(
2009
)
313
,
pp. 172-173
Persistent link: https://www.econbiz.de/10008379847
Saved in:
20
Mondes de production et protection de l'environnement dans deux filières agricoles
Cazals, Clarisse
;
Bélis-Bergouignan, Marie-Claude
- In:
Economie rurale : agricultures, alimentations, territoires
(
2009
)
313
,
pp. 38-55
Persistent link: https://www.econbiz.de/10008379859
Saved in:
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