Weersink, Alfons; Joseph, Stanley; Kay, Beverly D.; … - In: CAFRI: Current Agriculture, Food and Resource Issues (2003) 04
The objective of the 1997 Kyoto agreement was to limit greenhouse gas (GHG) emissions among signatory countries and thereby slow global warming. Under the agreement, Canada has committed itself to reduce GHGs over the next decade by 6 percent from estimated 1990 levels. Debate has now begun on...