Nefussi, Jacques; Corsani, Antonella; Marquis, Anne - In: Économie rurale 196 (1990) 1, pp. 32-37
[eng] Financial concentration and internationalisation of food industry are the main facts of the eighties. Rationalisation of the working force is another caracteristic of the decade. During this period, financial and economical factors take the lead in the concentration process, overweighting...