Ulloa Castañeda, Ricardo R.; Meza Ramos, Eduardo; … - In: Revista Mexicana de Agronegocios 34 (2014)
Honey has sweetened mankind‘s food for millennia. America is not elusive to this concept and even before the conquest; honey was already produced in this continent. In Mexico, due essentially that its territory has great biodiversity, the production is widespread. Furthermore, it is...