Measham, P.F.; Wilson, S.J.; Gracie, A.J.; Bound, S.A. - In: Agricultural Water Management 137 (2014) C, pp. 59-67
This study explores vascular influx of water in sweet cherry (Prunus avium L.) fruit because water is a key component of fruit quality and has been implicated in cherry fruit cracking. Flow to fruit is influenced by changing water potential of the fruit, and of potential gradients between the...