Cholette, Susan; Özlük, Özgür; Özşen, Leyla; R. … - In: Journal of Consumer Marketing 30 (2013) 7, pp. 563-572
Purpose – The growing presence of foods that are labelled “locally/ecologically produced” leads to the question of how many consumers consider the impact of their food purchases. Do they value local/ecologically-produced food sufficiently to drive their purchasing behaviour, even if such...