Moneti, Maria; Boncinelli, Fabio; Piracci, Giovanna; … - In: Agricultural and Food Economics : AFE 11 (2023) 1, pp. 1-17
Consumers' interest in product information, such as nutrition, environment, and social aspects, is increasing in the food market. Blockchain technology can enhance credibility of quality signals on labels through transparency and accountability in the supply chain. This study examines the impact...