Search Results - subject:"Genetically modified food"

Beyond plastic : consumers prefer food packaging derived from genetically modified plants

Weisenfeld-Schenk, Ursula; Hauerwaas, Antoniya; … - In: Research policy : policy, management and economic … 52 (2023) 10, pp. 1-12

Persistent link: https://www.econbiz.de/10014470798

Safety Assessment of Transgenic Organisms in the Environment, Volume 10 : OECD Consensus Document on Environmental Considerations for the Release of Transgenic Plants

OECD - 2023

Volume 10 of the Series contains the consensus document on the "Environmental Considerations for Risk/Safety Assessment for the Release of Transgenic Plants" developed by the OECD Working Party on the Harmonisation of Regulatory Oversight in Biotechnology. Transgenic plant varieties are subject...

Persistent link: https://www.econbiz.de/10014435921

A heuristic perspective on factors that drive governments' approval of genetically modified crop commercialization

Alcantara, Lailani; Kshetri, Nir - In: Business and society review : journal of the W. Michael … 128 (2023) 2, pp. 305-329

Persistent link: https://www.econbiz.de/10014304314

Genetically modified crops and food security : commercial, ethical and health considerations

Kour, Jasmeet (ed.); Sharma, Vishal (ed.); … - 2023

Persistent link: https://www.econbiz.de/10014022762

Market Power of Genetically Modified Soybeans Traded Between the United States and Korea

Son, Eun-Ae - 2020

Purpose – The purpose of this study was to investigate market power of soybeans exported by the United States to Korea. Particularly, this paper considered dichotomous characteristics of genetically modified (GM) soybeans and non-GM soybeans and conducted empirical analysis of these two...

Persistent link: https://www.econbiz.de/10012844733