Search Results - subject:"Organic consumption"

The budgetary implications of being an organic consumer

Denver, Sigrid; Nordström, Jonas; Christensen, Tove - In: Journal of international food & agribusiness marketing 34 (2022) 1, pp. 60-76

Persistent link: https://www.econbiz.de/10012821722

Alternative consumer practices for a sustainable identity : the perspective of organic food consumption

Fernandes, Emilia Pereira; Saraiva, Artur - In: Journal of marketing management : JMM ; journal of the … 38 (2022) 3/4, pp. 279-308

Persistent link: https://www.econbiz.de/10013206544

When drivers become inhibitors of organic consumption : the need for a multistage view

Mai, Robert; Hoffmann, Stefan; Balderjahn, Ingo - In: Journal of the Academy of Marketing Science 49 (2021) 6, pp. 1151-1174

Persistent link: https://www.econbiz.de/10012659707

Organic consumption through ICT : a moderated mediation model of consumer attitude and perceived irritation

Tariq, Anum; Tanveer, Yasir - In: Human systems management : HSM 40 (2021) 2, pp. 223-234

Persistent link: https://www.econbiz.de/10012603042

Consumer preferences for organic food and for the shares of meat and vegetables in an everyday meal

Christensen, Tove; Denver, Sigrid; Olsen, Søren Bøye - In: Journal of international food & agribusiness marketing 32 (2020) 3, pp. 234-246

Persistent link: https://www.econbiz.de/10012258733

Is an increase in organic consumption accompanied by a healthier diet? : a comparison of changes in eating habits among Danish consumers

Denver, Sigrid; Nordström, Jonas; Christensen, Tove - In: Journal of food products marketing : innovations in … 25 (2019) 5, pp. 479-499

Persistent link: https://www.econbiz.de/10012243365

Does Organic Crowding Out Influence Organic Food Demand? – evidence from a Danish micro panel

Hansen, Lars Gårn; Andersen, Laura Mørch - 2013

All previous studies of organic food demand that investigating substitution focus on specific food submarkets and have to assume separability from other food consumption. However, consumers typically associate attributes such as e.g. healthiness and environment friendliness with organic variants...

Persistent link: https://www.econbiz.de/10012100995

Does Organic Crowding Out Influence Organic Food Demand? – evidence from a Danish micro panel

Hansen, Lars Gårn; Andersen, Laura Mørch - Institut for Fødevare- og Ressourceøkonomi, … - 2013

Persistent link: https://www.econbiz.de/10010822718

Junge Erwachsene als Zielgruppe für den Bio-Markt ; Eine theoretische und empirische Analyse ; Young Adults as a Target Group for the Organic Market ; A Theoretical and Empirical Analysis

Berlichingen, Julia Freifrau von - 2013

Persistent link: https://www.econbiz.de/10010353213

Drivers of and barriers to organic purchase behavior

Doorn, Jenny van; Verhoef, Peter C. - In: Journal of retailing 91 (2015) 3, pp. 436-450

Persistent link: https://www.econbiz.de/10011377050