Ion, Raluca Andreea - In: Agrarian economy and rural development : realities and …, (pp. 426-433). 2015
preserved products. The objective of this research is to identify the main directions of developing the sector of preserved … behaviour, their preferences for preserved fruits and vegetable, buying frequency and budgets spent for these products, on … average, per month. Research findings show that over 94 per cent of respondents consume preserved vegetables and fruits. Among …