Constantin, Cristian - In: The journal of European economic history 52 (2023) 3, pp. 61-114
Between 1829 and 1853, the Lower Danube region became one of the strategic grain supply points for the Mediterranean entrepôts and a source for supplementing Britain's food requirements. The Crimean War ended in 1856 with Russia's removal from the Mouths of the Danube. In this context, in...