Search Results - subject:"beef"

Implicit market segmentation and valuation of Angus bull attributes

Tang, Minfeng; Thompson, Nathanael M.; Boyer, Christopher N. - In: Journal of agricultural and resource economics : JARE ; … 48 (2023) 2, pp. 412-427

Persistent link: https://www.econbiz.de/10014328238

Power asymmetries in supply chains and implications for environmental governance : a study of the beef industry

Chamanara, Sanaz; Goldstein, Benjamin P.; Newell, Joshua P. - In: Supply chain management 28 (2023) 5, pp. 923-938

Persistent link: https://www.econbiz.de/10014320417

Bridging organisational discourse and practice change: exploring sustainable procurement portfolios for Australian beef

Ricketts, Katie D.; Palmer, Jeda; Navarro-Garcia, Javier; … - In: Sustainability Accounting, Management and Policy Journal 14 (2023) 2, pp. 265-288

, shifting trade and export priorities and reshaping food supply chains. Using the case of Australian beef, the authors construct … practitioner literature identified three key pillars for sustainable Australian beef procurement: animal welfare, environmental … management and climate change (i.e. emissions). A subset of sustainable beef production activities ( n = 100) was identified …

Persistent link: https://www.econbiz.de/10015006297

Study of selected livestock innovations in Ethiopia

Tegegne, Azage; Feye, Getachew Legese - 2020

, feedlot operation, slaughter and export of beef is also indicated as an promising business opportunity to enhance benefits … from the Ethiopian beef industry. Index-based livestock insurance is also found to be a scalable innovation in the …

Persistent link: https://www.econbiz.de/10012662851

Right to Food Not Arms : Beefing to Update Second Amendment Interpretation

Cusack, Carmen M. - 2020

Food supply, available through the government or nonprofit organizations, is believed by many people throughout the world to be an innate right guaranteed to all, including non-human life. In order to address the need for food and reestablish certainty of survival once guaranteed by the Second...

Persistent link: https://www.econbiz.de/10012844335

Seasonal hay feeding for cattle production in the Fescue Belt

Boyer, Christopher N.; Lambert, Dayton M.; Griffith, … - In: Journal of agricultural and applied economics : JAEE 52 (2020) 1, pp. 16-29

Persistent link: https://www.econbiz.de/10012268937

Gluten-free : where's the beef?

Ates, Aaron M.; Lusk, Jayson L. - In: Journal of agricultural and applied economics : JAEE 52 (2020) 2, pp. 308-334

Persistent link: https://www.econbiz.de/10012268972

The impact of COVID-19 on Iowa's corn, soybean, ethanol, pork, and beef sectors

Hart, Chad E.; Hayes, Dermot James; Jacobs, Keri L.; … - 2020

Persistent link: https://www.econbiz.de/10013415377

Cyclical causalities between the U.S. wholesale beef and feed prices : a Markov-switching approach

Ozdemir, Dicle - In: Economics and Business Letters : EBL 9 (2020) 2, pp. 125-145

Persistent link: https://www.econbiz.de/10012216787

Moderate versus Big Cows: Do Big Cows Carry Their Weight on the Ranch?

Doye, Damona G.; Lalman, David L. - Southern Agricultural Economics Association - SAEA - 2011

Efficiency in beef production and economics is impacted by cow maintenance requirements and output. Budget and linear …

Persistent link: https://www.econbiz.de/10008922656