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The impact of consumer demand for quality on the agricultural and food system is an increased emphasis on quality differentiation but not all in the direction of upgrading quality. The more elite market segments are thriving and reaching growing numbers of consumers but the basic price/quality...
Persistent link: https://www.econbiz.de/10010914219
An outbreak of foot and mouth disease (FMD) can distort livestock markets. In this paper we have simulated welfare effects due to the risk of a hypothetical FMD outbreak and trade distortions associated with the disease. The analysis was carried out with stochastic dynamic partial-equilibrium...
Persistent link: https://www.econbiz.de/10010918762
Limited economic and physical capacities as well as environmental and economic shocks have constrained the ability of many Nigerian households to feed themselves adequately. This has resulted in these households being faced with food shortages; and they have to adopt various consumption-related...
Persistent link: https://www.econbiz.de/10010918753
Using a sample comprising nearly a quarter of a million weekly prices from the largest seven supermarket chains in the UK, we present statistical evidence on two pricing practices that have attracted public interest. Analysing price dynamics before and after periods of promotional discounting...
Persistent link: https://www.econbiz.de/10010918761
Persistent link: https://www.econbiz.de/10005338176
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Draft discussion paper: Corresponding author: c.s.srinivasan@reading.ac.uk , School of Agriculture, Policy and Development, …
Persistent link: https://www.econbiz.de/10011275754
The continuous aging of the EU population poses important challenges to the sustainability of welfare states. Part of the solution is to ensure that people not only live longer but also better (i.e., can function independently while remaining free of disease and disability), which may be...
Persistent link: https://www.econbiz.de/10010918741
Poor diets and rising obesity rates dominate the current food, nutrition and health policy debate in many countries, including Spain. Despite the increasing obesity rate in Spain, there has been no known published research in Spain that has studied the economic factors affecting obesity...
Persistent link: https://www.econbiz.de/10010918747
Excess weight is a problem affecting over half of the British population, with some categories being more at risk than others, in particular in lower socio-economic groups. In that respect, differentiated dietary behaviours are known to contribute to inequalities in health outcomes. Segmentation...
Persistent link: https://www.econbiz.de/10011275760