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~accessRights:"free"
~institution:"Agricultural and Food Policy Center (AFPC), Department of Agricultural Economics"
~subject:"Agricultural"
~subject:"Cheese"
~subject:"Cotton Program"
~subject:"Eating Establishments"
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Agricultural and Food Policy Center (AFPC), Department of Agricultural Economics
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An Analysis of a Special Cheese Promotion Program: Houston, Texas
Nichols, John P.
;
Stelly, Randall
-
Agricultural and Food Policy Center (AFPC), Department …
-
1970
Report for American Dairy Association of AMPI
Persistent link: https://www.econbiz.de/10009203360
Saved in:
2
The Economic Effectiveness of the Cotton Checkoff Program
Capps Jr., Oral
;
Williams, Gary W.
-
Agricultural and Food Policy Center (AFPC), Department …
-
2006
This report is an empirical analysis of the effectiveness of the
marketing
/promotion, nonagricultural research, and …
Persistent link: https://www.econbiz.de/10009203364
Saved in:
3
Attitudinal Survey: Dallas Eating Establishments Toward Texas Fed Beef
Branson, Robert E.
;
Carpenter, Zerle
-
Agricultural and Food Policy Center (AFPC), Department …
-
1970
Report for Texas Cattle Feeders Association
Persistent link: https://www.econbiz.de/10009203382
Saved in:
4
Agricultural
Marketing
Research Needs in the 1970's
Goodwin, Marshall R.
;
Jones, Lonnie L.
;
Mueller, Willard F.
-
Agricultural and Food Policy Center (AFPC), Department …
Proceedings of
Marketing
Section American Agricultural Economics Association 1971 Summer Session Carbondale, Illinois …
Persistent link: https://www.econbiz.de/10009203395
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