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~accessRights:"free"
~institution:"Econometric Society"
~institution:"Europäische Kommission / Gemeinsame Forschungsstelle"
~institution:"Institut d'Économie Industrielle (IDEI), Toulouse School of Economics (TSE)"
~institution:"Unité Mixte de Recherche Marchés, Organisations, Institutions et Stratégies d'Acteurs (UMR MOISA), Département Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2)"
~isPartOf:"JRC"
~language:"eng"
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EU-wide comparison of the characteristics and presentation of branded food products (2021)
Nes, Kjersti
;
Antonioli, Federico
;
Di Marcantonio, Federica
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Europäische Kommission / Gemeinsame Forschungsstelle
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2023
Persistent link: https://www.econbiz.de/10014420567
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Risks and vulnerabilities in the EU food supply chain : mapping and analysis based on a stakeholder survey
Bertolozzi-Caredio, Daniele
;
Severini, Simone
;
Pierre, …
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Europäische Kommission / Gemeinsame Forschungsstelle
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2023
Persistent link: https://www.econbiz.de/10014466531
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