Three axioms underpin consumer choice in neoclassical theory: weak order, independence, and continuity. Two of these axioms may not hold, however, for consumers’ choices regarding genetically modified (GM) food. Consumers may evaluate product attributes differently depending on whether the...

Focus groups were held with four pastoral sectors (sheep, dairy, deer, and beef) to investigate intensification strategies available to each sector. Focus groups first identified drivers of intensification in their sector, then identified the strategies they perceived as available, and evaluated...

Nitrogen leaching from agriculture contributes to contamination of Lake Taupo. Multiple criteria decision making was used to compare fourteen pre-defined farming systems which reduced, or maintained nitrogen losses. Case study participants included three to four each of Maori Incorporation...

Agribusiness, farm business and agricultural-environmental decisions which varied in their characteristics were used to evaluate multiple criteria decision making (MCDM) in an agricultural context. This paper discusses differences between the case studies, strengths and weaknesses of the methods...

Several different New Zealand economic models produce measures of rural economic activity that have greenhouse gas implications. For climate change analysis, models need to translate economic activity into greenhouse gas emissions. This document estimates functions and creates projections for...