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Persistent link: https://www.econbiz.de/10005483736
Socioeconomic and production system characteristics of a sample of Oklahoma sheep producers were employed to examine the decision to use or not use an electronic market for slaughter lambs. Producer attributes that influence electronic market use were identified with qualitative choice models....
Persistent link: https://www.econbiz.de/10005805459
producers' marketing philosophy, are important factors explaining the impact of MAS recommendations. Risk attitude does not …' marketing decisions …
Persistent link: https://www.econbiz.de/10005484176
information increased price variance and decreased marketing efficiency; that is, more cattle were delivered at weights deviating … from 1,150 pounds- the least-cost marketing weight in the simulator. These factors, which increase costs, make the industry …
Persistent link: https://www.econbiz.de/10005484188
The hog option contract has served as a risk management tool for the pork industry for more than 20 years. However, very limited information exists about how this market behaves and how it was affected by the contract redesign of 1996. This paper evaluates the efficiency of hog options markets...
Persistent link: https://www.econbiz.de/10005525160
This study investigates the impact of six major USDA reports in hog and cattle markets: Cattle; Cattle on Feed; Cold Storage; Hogs and Pigs; Livestock, Dairy, and Poultry Outlook (LDPO); and World Agricultural Supply and Demand Estimates (WASDE). A TARCH-in-mean model, with dummy variables to measure...
Persistent link: https://www.econbiz.de/10005525445
Information on prices and price risk differences across marketing arrangements aids fed cattle producers in making … choices about marketing methods. As part of the congressionally mandated Livestock and Meat Marketing Study, we investigated … fed cattle price and price risk differences across marketing arrangements. The analysis uses data representing cattle …
Persistent link: https://www.econbiz.de/10005525460