As the Argentinean grapevine production systems have gained global visibility, the wine industry has been revitalized with a greater focus on enological quality, technology adoption, and export orientation. Although grapevine production has decreased 36% in a decade nationwide, the province of...

This thesis presents three selected studies on the topic of performance and dynamics of agricultural firms. It constitutes three empirical investigations which analyze the factors that determine firm performance, changes in firm size, as well as the extent to which firm performance influences...

The study is devoted to the measurement of productivity and efficiency change in Chinese farming sector over the reform process in the 1980s and 1990s. Within an output distance function framework, an index of total factor productivity is decomposed into technical and allocative efficiency,...

China’s agricultural productivity has achieved remarkable accomplishments in agricultural sector after China’s accession to World Trade Organization (WTO). According to National Bureau of Statistics of China (NBSC), the total meat production in 2018 is 43% more than in 2000, and the total...

The rapid growth of human population has impacted on global food security, development and health. Therefore, efforts to achieve the sustainable development goals of reducing poverty and hunger needs to particularly focus on the critical linkages between agriculture, nutrition, health and...