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Measures of Brand Loyalty
Allender, William J.; Richards, Timothy J. - 2009
Though brand loyalty has been studied extensively in the marketing literature, the relationship between brand loyalty …
Persistent link: https://www.econbiz.de/10009444737
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The Cost to the Bali Beef Industry of the October 2002 Terrorist Attack
Ambarawati, I Gusti Agung Ayu; Zhao, Xueyan; Griffith, … - In: Australasian Agribusiness Review 12 (2004)
The island of Bali is one of the main cattle producing areas for Indonesia. Bali is also known for its extensive tourist sector. Frozen and chilled beef are imported to fulfil the tourist demand. This imported beef, most of it from Australia, competes with the local beef in the tourist sector....
Persistent link: https://www.econbiz.de/10010882875
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The Australian Organic Food Products Market: Overview, Issues and Research Needs
Chang, Hui-Shung; Zepeda, Lydia; Griffith, Garry R. - In: Australasian Agribusiness Review 13 (2005)
production, marketing and certification of organic foods. Major supply issues, such as the small production base and the low rate … organic industry and help identify marketing opportunities and develop strategies for meeting market requirements and …
Persistent link: https://www.econbiz.de/10010882884
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Assessing buyers' requirements for fresh produce in the formal market sector of PNG
Chang, Hui-Shung; Griffith, Garry R. - In: Australasian Agribusiness Review 19 (2011)
Persistent link: https://www.econbiz.de/10010882891
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Demand for Food Away from Home: A Multiple Discrete/Continuous Extreme Value Model
Richards, Timothy J.; Mancino, Lisa - International Association of Agricultural Economists - IAAE - 2012
Policymakers have suggested the use of taxes to raise the relative cost of buying fast food. Yet, little is known of the structure of demand for food-away-from-home (FAFH) in general. This study provides estimates of the price-elasticity of demand for four different types of FAFH using a new...
Persistent link: https://www.econbiz.de/10010913953
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A pig in a poke? Accounting for uncertainty about elasticity values in an EDM of the Australian pig industry
Mounter, Stuart W.; Griffith, Garry R. - In: Australasian Agribusiness Review 19 (2011)
Persistent link: https://www.econbiz.de/10010923341
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The aggregate economic benefits to the Australian beef industry from the adoption of meat standards Australia: updated to 2010/11
Griffith, Garry R.; Thompson, John M. - In: Australasian Agribusiness Review 20 (2012)
Meat and Livestock Australia and the Cooperative Research Centre for Cattle and Meat Quality funded a major R&D program in the mid 1990s to investigate the relationships between observable beef and cattle characteristics, cooking methods and consumer appreciation of beef palatability. Out of...
Persistent link: https://www.econbiz.de/10010923350
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An Overview of the Organic Food Products Market in Australia
Chang, Hui-Shung; Griffith, Garry R.; Zepeda, Lydia - School of Economics, Business School - 2003
products industry, including production, marketing and certification of organic foods, with the aim of assessing whether the … organic farming, while marketing issues focus on prices and product integrity. When applicable, market situations for organics …
Persistent link: https://www.econbiz.de/10005327105
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Chapter 2: The Case of Australia
Griffith, Garry R.; Wright, Vic - Department of Agricultural & Applied Economics, … - 2009
Persistent link: https://www.econbiz.de/10008508771
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Measures of Brand Loyalty
Allender, William J.; Richards, Timothy J. - Agricultural and Applied Economics Association - AAEA - 2009
Though brand loyalty has been studied extensively in the marketing literature, the relationship between brand loyalty …
Persistent link: https://www.econbiz.de/10005012600