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The impact of crises on the intellectual capital of companies in the food sector
Garncarz, Jakub; Mierzejewski, Mateusz - In: E-Finanse : finansowy kwartalnik internetowy 15 (2019) 3, pp. 1-9
Both the financial crisis of the first decade of the 21st century, as well as the deterioration of trade relations between the European Union and the Russian Federation were events that significantly affected the functioning of the largest listed companies on the food market: on the one hand,...
Persistent link: https://www.econbiz.de/10012104426
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Determinants for international competitiveness of the food industry in 43 countries world-wide : evidence from panel models
Hamulczuk, Mariusz; Pawlak, Karolina - In: Equilibrium : quarterly journal of economics and … 17 (2022) 3, pp. 635-667
Persistent link: https://www.econbiz.de/10013449373
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The world's food resources
Smith, Joseph Russell - 1919
Persistent link: https://www.econbiz.de/10000385689
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Agri-food business : global challenges - innovative solutions
Glauben, Thomas; Hanf, Jon H.; Kopsidis, Michael; … - 2008
Persistent link: https://www.econbiz.de/10008737565
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A common sense approach to the right to food
Hossain, Naomi; Lintelo, Dolfte; Kelbert, Alexandra Wanjiku - 2015
Persistent link: https://www.econbiz.de/10011309966
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Research investments and market structure in the food processing, agricultural input, and biofuel industries worldwide
Fuglie, Keith O.; Heisey, Paul W.; King, John L.; Pray, … - 2011
Persistent link: https://www.econbiz.de/10009735318
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Strategic directions for food security by balancing the report of demand and supply on global agricultural market
Petre Laurenţiu, Ionut - In: Agrarian economy and rural development : realities and …, (pp. 41-45). 2015
In this study I discussed about the results of the FAO studies, I used certain methods of forecasting supply and demand and Ia presented some solutions. Discussions on FAO results are based on population trends, both general and structured areas, urban and rural. Next I have predicted supply and...
Persistent link: https://www.econbiz.de/10011456071
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The food crisis of 2008 : impact assessment of IFPRI's communications strategy
Hovland, Ingeborg - 2009
Persistent link: https://www.econbiz.de/10010400411
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Ernährung und Wasser
2005 - Stand: November 2005
Die Studie "Ernährung und Wasser" geht der Frage nach, wie sich Angebot und Nachfrage auf den Märkten für Nahrungsmittelrohstoffe bis zum Jahr 2030 entwickeln werden. Zudem werden die historischen Entwicklungen und die zu erwartenden (Preis-)Trends für ausgewählte Nahrungsmittel analysiert....
Persistent link: https://www.econbiz.de/10010406560