Showing 1 - 10 of 11
Persistent link: https://www.econbiz.de/10012602661
The purpose of this paper is to introduce a new method capable of evaluating the economic welfare for quality graded fish products using the hedonic price method for plaice in Denmark. Today no labelling scheme exists for the final consumers of different qualities of fish. A scheme does only...
Persistent link: https://www.econbiz.de/10010321951
This paper presents the theoretical properties of the Inverse Almost Ideal De-mand System and applies the system on time series data for cod, herring and plaice in Denmark (1986 to 2001). Furthermore, the shortcoming of the Inverse Almost Ideal Demand System when applied to welfare analysis is...
Persistent link: https://www.econbiz.de/10010321981
Total Allowable catches (TACs) for whitefish in European Union (EU) waters have been reduced each year for the past five years, thereby reducing fleet revenue. During the same period prices increased, partly offsetting income reductions. However, price changes depend on the structure of the...
Persistent link: https://www.econbiz.de/10009444252
Persistent link: https://www.econbiz.de/10013203224
Nordic policy lessons on Market Based Fisheries Management -- Finnish large-scale pelagic fisheries -- The applied bio-economic model -- Greenlandic shrimp fishery -- Preface -- Danish Demersal fishery in the North Sea -- Bibliography -- Fisheries economics and management theory -- The Faroese...
Persistent link: https://www.econbiz.de/10012266176
Fishers are often perceived to be poor, and low income levels are used to justify subsidies and other types of direct and indirect income support to maintain coastal communities. In this study we investigate fishers' income levels in four Nordic countries; Denmark, Iceland, Norway and Sweden for...
Persistent link: https://www.econbiz.de/10011820228
Persistent link: https://www.econbiz.de/10013493102
Persistent link: https://www.econbiz.de/10014309849
The purpose of this paper is to introduce a new method capable of evaluating the economic welfare for quality graded fish products using the hedonic price method for plaice in Denmark. Today no labelling scheme exists for the final consumers of different qualities of fish. A scheme does only...
Persistent link: https://www.econbiz.de/10005035730