We study a pure assemble-to-order system subject to multiple demand classes where customer orders arrive according to a …

The demand for perishable food products is often influenced by the selling price and the age of the items. This is … consumer demand. This fact has been used to develop several models for managing perishable inventory. However, most of these … consumable form. Consumer demand at the retail stage is a function of the selling price and the freshness of the processed …

We study a pure assemble-to-order system subject to multiple demand classes where customer orders arrive according to a …

imperfect production process. Trade credit offered by the supplier to the retailer is considered. The lead time demand follows a … quantity, lead time and setup cost with the objective of minimizing the total expected cost. The theory developed in this …

proposed method outperforms the Wagner-Whitin algorithm and the Silver-Meal heuristic, under several demand patterns, within a … knowledge about future demand as the ending inventory valuation method. Our results indicate that the superior performance … future demand is available, whereas the traditional methods do not use any information about demand beyond the short model …