IFPRI's 2011 Global Food Policy Report—the first in a new annual series—provides an in-depth, contextualized look at the past year's major food policy developments and events. It both raises and answers these key questions: What happened in food policy in 2011 and why? What challenges and...

Global food prices have increased significantly since the early 2000s, reversing the long-run trend decline in relative food prices over previous decades. A range of supply disruptions in key food-producing countries have contributed to higher food prices, along with strong demand from...

This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have...

Efforts to satisfy global energy demand and improve food security while simultaneously taking action to mitigate climate change pose many key challenges for the world. In this study, the Applied Dynamic Analysis of the Global Economy (ADAGE), a computable general equilibrium (CGE) model, is...

The emergence of biofuel as a renewable energy source offers opportunities for climate change mitigation and greater energy security for many countries. At the same time, biofuel represents the possibility of substitution between energy and food. For developing countries like India, which...

Over the last two decades, the switch over to cleaner fuels as an alternative to Crude has led to a complex interlinkage emerging amid Ethanol, Crude, and soft Agri commodities, forming a part of the value chain in ethanol production. A connectedness model showcasing the trio linkage, which...