selected countries we observe an increase of exports and imports, but the scale of increase was lower than in the trade with … countries has a different turnover volume, value, structure and balance. Results of survey show that in the trade with all …General information about Polish agri-food trade with six selected EU-15 countries after Polish accession is presented …

) when tobacco exports are falling is almost three times greater than the increase in GDP when exports are rising. Model …-based simulations indicate that variability in tobacco exports leads to slower economic growth because GDP falls by a relatively large … amount in response to a given decrease in exports, while recovering little during an upswing in exports. Gains in tobacco …

This statistical reference summarizes current· and historical data on U.S. foreign trade in agricultural products …. Tables highlight commodity and country information, including values, quantities, principal markets for agricultural exports …

specifying price transmission equations in international trade models Protective policies, such as tariffs and quotas, reduce the … elasticity of exports with respect to a change in price …

The value of U.S. agricultural exports rose $4.3 billion to $39.1 billion in FY 1989 as exports to virtually every … major market surpassed year-earlier levels. Canada and Mexico were the largest suppliers of agricultural commodities to the …

European market has increased significantly. There are ca. 1800 such plants at the moment. Exports of meat and meat products as … market, with over 450 million consumers, forced the processing industry to face an extreme competition, while creating at the … products, as well as good management, became necessary key factors of achieving a market success. Since the Poland’s accession …

distribution, food, beverage and tobacco (FBT) processing, primary agriculture and input suppliers. It concludes with a review of …