Yamaura, Koichi - In: Asian journal of agriculture and rural development : AJARD 1 (2011) 2, pp. 80-89
majority of countries now use GM soybeans to produce oil and meal for livestock and human consumption. Japan, however, uses … only Non-GM soybeans as widely recognized high quality goods in vertically differentiated import soybeans in Japan, for …-GM soybean supply for Japan, the Japanese residual demand for U.S. Non-GM soybeans, and the equilibrium condition, where the U …
