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Valuing Information on GM Foods in the presence of Country-of-Origin Labels
Xie, Jing; Hyeyoung, Kim; House, Lisa - In: International Journal on Food System Dynamics 04 (2013) 3
also investigates the effect of information about potential benefits of biotechnology on consumer acceptance of GM foods …
Persistent link: https://www.econbiz.de/10011078118
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The Impact of Country of Origin Label on Consumers' Willingness-to-Pay for Organic Food
Xie, Jing; Gao, Zhifeng; Zhao, Xin; Swisher, Marilyn E. - Agricultural and Applied Economics Association - AAEA - 2011
Persistent link: https://www.econbiz.de/10009021019
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Willingness to Pay for Imported Beef and Risk Perception: An application of Individual-Level Parameter
Lim, Kar Ho; Hu, Wuyang; Maynard, Leigh J.; Goddard, … - Southern Agricultural Economics Association - SAEA - 2012
The controversy surrounding the Mandatory Country-of-Origin Labeling (COOL) has attracted research attentions. A number of studies have reported consumers are willing to pay more for beef labeled with U.S. origin versus beef from unknown or other origins. Despite that, relatively little is known...
Persistent link: https://www.econbiz.de/10009421051
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Comparing Perceptions of Biotechnology in Fresh versus Processed Foods: A Cross-Cultural Study
Kim, Hyeyoung; House, Lisa - Agricultural and Applied Economics Association - AAEA - 2013
This study focused on investigating how respondents’ perceptions of biotechnology used in food production differs … fresh apples and apple juice produced with and without biotechnology. Comparisons of respondents from six countries were … performed to measure relative attitudes about biotech food. In addition, three types of positive information about biotechnology …
Persistent link: https://www.econbiz.de/10010916056
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The Economics of Biotechnology (Gmos) and the Need for A Regional Policy: The Case for COMESA Countries
Minde, Isaac J.; Kizito, Mazvimavi - African Association of Agricultural Economists - AAAE - 2008
countries having varying policy stances on biotechnology, COMESA (COMESA—Common Market for Eastern and Southern Africa, is a … of shaping a regional consensus on biotechnology policy for their 20 countries between 2004 and 2006 and adopted it in …
Persistent link: https://www.econbiz.de/10005068375
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Marketing Fresh Fruits And Vegetables: Exploration Of Individual Product Characteristics And Their Relationship To Buyer's Attention To Price
Pearson, David - In: Australasian Agribusiness Review 13 (2005)
The unique and somewhat problematic challenges of marketing fresh fruits and vegetables have received attention from a …
Persistent link: https://www.econbiz.de/10011143713
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An Overview of the Canadian Agriculture and Agri-Food System
Agriculture Canada, Government of Canada - 2008
This 2008 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in...
Persistent link: https://www.econbiz.de/10005805103
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What is Local and for What Foods Does it Matter?
Hu, Wuyang; Batte, Marvin T.; Woods, Timothy A.; Ernst, … - Southern Agricultural Economics Association - SAEA - 2010
Consumer demand for local foods has been increasing dramatically over the past several years. Many food producers and marketers are raising their capacity to incorporate local food. Revenue from local Farmers’ Market and Community Supported Agriculture has become a greater source of income...
Persistent link: https://www.econbiz.de/10008922571
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South Korean Millers’ Preferences for the Quality Characteristics of Hard White Wheat that is Used in Producing All-purpose Flour
Park, Jaehong; Henneberry, Shida Rastegari - Southern Agricultural Economics Association - SAEA - 2010
Using the choice-based conjoint analysis and self explicated approach, I elicited South Korean millers’ preference and willingness to pay for the quality characteristics of hard white wheat that is used in producing all-purpose flour. In specified seven attributes, test weight, moisture, and...
Persistent link: https://www.econbiz.de/10008922576
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An Overview of the Canadian Agriculture and Agri-Food System 2011
Agriculture Canada, Government of Canada - 2011
This 2011 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in...
Persistent link: https://www.econbiz.de/10009004302