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The Ifamr is published quarterly by IFAMA. www.ifama.org. This is teaching case. Teaching Notes are available upon request.
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In this study innovation involves the development of a new product category; i.e. new products, new processes and new business. The development process is conveyed in narratives where a radically new product group, functional foods, is developed. These high-tech food products are associated with...
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Books reviewed in this article: Dengjian Jin - The Dynamics of Knowledge Regimes: Technology, Culture and Competitiveness in the USA and Japan Chrisanthi Avgerou and Renata Lebre La Rovere (eds.) - Information Systems and the Economics of Innovation John T. Scott - Environmental Research and...
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