Looy, Heather; Dunkel, Florence; Wood, John - In: Agriculture and Human Values 31 (2014) 1, pp. 131-141
Negative attitudes toward invertebrates are a deep-seated, visceral response among Western peoples. These internalized aversions toward insects and other terrestrial arthropods, both in general and specifically as a food source, subtly and systemically contribute to unsustainable global...