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Handbook of agricultural economics : volume 1, part B, Marketing, distribution and consumers
Gardner, Bruce L. (contributor);  … - 2001 - 1st ed.
). Spatial price analysis (P.L. Fackler, B.K. Goodwin). Duality for the household: theory and applications (J.T. La France …). Economic analysis of food safety (J.M. Antle). Marketing and distribution: theory and statistical measurement [synthesis of 1B …
Persistent link: https://www.econbiz.de/10011293239
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Modelling the meat consumption patterns in Australia
Wong, Lucille; Selvanathan, Eliyathamby Antony; … - In: Economic modelling 49 (2015), pp. 1-10
Persistent link: https://www.econbiz.de/10011439460
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The influence of agritourism on niche meats loyalty and purchasing
Kline, Carol; Barbieri, Carla; LaPan, Chantell - In: Journal of travel research : a quarterly publication of … 55 (2016) 5, pp. 643-658
Persistent link: https://www.econbiz.de/10011486277
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Taste Trumps health and safety : incorporating consumer perceptions into a discrete choice experiment for meat
Malone, Trey; Lusk, Jayson L. - In: Journal of agricultural and applied economics : JAEE 49 (2017) 1, pp. 139-157
Persistent link: https://www.econbiz.de/10011620617
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How meat demand elasticities vary with price, income, and product category
Lusk, Jayson L.; Tonsor, Glynn T. - In: Applied economic perspectives and policy 38 (2016) 4, pp. 673-711
Persistent link: https://www.econbiz.de/10011659099
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Determinants of Muslim consumers' Halal meat consumption : applying and extending the theory of planned behavior
Sherwani, Mehkar; Ali, Afzaal; Ali, Adnan; Hussain, Sikandar - In: Journal of food products marketing 24 (2018) 8, pp. 960-981
Persistent link: https://www.econbiz.de/10011965138
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The impact of information on willingness to pay and quantity choices for meat and meat substitute
Castellari, Elena; Marette, Stéphan; Moro, Daniele; … - In: Journal of agricultural & food industrial organization 17 (2019) 1, pp. 1-16
Persistent link: https://www.econbiz.de/10011968840
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Opportunities and barriers for niche marketing of lamb in European LFAs based on consumer attitudes to product quality
Rahmann, Gerold (contributor) - In: Agrarwirtschaft : Zeitschrift für Betriebswirtschaft, … 50 (2001) 5, pp. 293-301
Persistent link: https://www.econbiz.de/10001595646
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How information, social norms, and experience with novel meat substitutes can create positive political feedback and demand-side policy change
Fesenfeld, Lukas Paul; Maier, Maiken; Brazzola, Nicoletta; … - In: Food policy : economics planning and politics of food … 117 (2023), pp. 1-13
Persistent link: https://www.econbiz.de/10014330620
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Meat substitutes in sustainability context : a content analysis of consumer attitudes
Tosun, Petek; Yanar, Merve; Sezgin, Selime; Uray, Nimet - In: Journal of international food & agribusiness marketing 33 (2021) 5, pp. 541-563
Persistent link: https://www.econbiz.de/10012695118