Showing 1 - 10 of 22
Intro -- Contents -- List of Figures -- List of Tables -- Foreword -- Preface -- Acknowledgments -- Chapter 1. Toward a Dynamic Global Food System -- Chapter 2. Food Policy -- Chapter 3. Human Health and Nutrition Policies -- Chapter 4. Food Security, Consumption, and Demand Policies -- Chapter...
Persistent link: https://www.econbiz.de/10012683223
Persistent link: https://www.econbiz.de/10012319789
Persistent link: https://www.econbiz.de/10009392393
Persistent link: https://www.econbiz.de/10005336783
Purpose: The purpose of this paper is to summarize the evolution of global and national policies linking agriculture to nutrition in 2010–2020, and provides insights on the recent policy trajectory in China to illustrate how individual countries are addressing agriculture and nutrition....
Persistent link: https://www.econbiz.de/10012275026
Persistent link: https://www.econbiz.de/10005021243
type="main" xml:id="ajar12019-abs-0001" <p>The global food system and related government policies are in disarray. In response to expected increasing food prices and greater food price volatility, national governments are pursuing a variety of policies. Some policies amplify price fluctuations...</p>
Persistent link: https://www.econbiz.de/10011152997
Persistent link: https://www.econbiz.de/10009392345
Persistent link: https://www.econbiz.de/10009397716
Developing country food systems have changed dramatically since the Green Revolution period. At the same time, malnutrition still represents a challenge and is now understood to encompass the three simultaneous dimensions of undernourishment, micronutrient deficiencies, and over-nutrition...
Persistent link: https://www.econbiz.de/10011051552