Bertolini, Paola; Giovannetti, Enrico - In: Entrepreneurship & Regional Development 18 (2006) 4, pp. 279-304
The paper explores the structural changes, in response to internationalization, in an important traditional activity (food chain, meat processing) in a typical ‘district area’. In the paper, attention is focused on the ‘Institutional structure of production’ (Coase, R. 1992) and the...