Preface -- Acknowledgment -- Trends and transformations in European agricultural economy, rural communities and food sustainability in context of new common agricultural policy / Jean Vasile Andrei, Petroleum-Gas University of Ploiesti, Romania, Alexandra Alecu, Petroleum-Gas University of...

"This book features timely and relevant information on food system sustainability around the globe, highlighting best practices, theoretical concepts, and emergent research in the field"--Provided by publisher.

Agriculture in Western Europe enjoys a degree of diversity that reflects a wide variety of soils and climatic conditions ranging from the arid Mediterranean regions to the Arctic Circle. Superimposed on this natural diversity is the complexity of different social, economic and political...

This working paper summarizes annual estimates of covered product Nominal Rate of Assistance (NRAs), for each of the focus economies of Europe's transition economies, their key distortion indicators defined in Anderson et al. (2008), and provides some summary statistics for the region's...

This paper analyzes the political and institutional factors which are behind the dramatic changes in distortions to agricultural incentives in the transition countries in East Asia, Central Asia, and the rest of the former Soviet Union, and in Central and Eastern Europe. The paper explains why...

The Economics of European Agriculture explains the demand and supply characteristics of agricultural markets, as well as government intervention in agriculture, with an emphasis on the Common Agricultural Policy (CAP). Bernadette Andreosso-O'Callaghan also analyses the fifth enlargement and its...

The book describes the context within which the Common Agricultural Policy of the European Union has been established, the basic mechanisms of the policy for the main sectors of agricultural production and their adaptation over time in line with changes in the broader world economy; the changes...