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The economics of obesity-relat...
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Consumer behaviour
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Huffman, Wallace E.
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American Journal of Agricultural Economics
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Agricultural Economics
11
Review of Agricultural Economics
5
Journal of Population Economics
3
Journal of agricultural & food industrial organization
3
Journal of wine economics
3
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International Journal of Forecasting
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ECONIS (ZBW)
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Over-nutrition and changing health status in high income countries
Huffman, Wallace E.
;
Huffman, Sonya K.
;
Rickertsen, Kyrre
; …
- In:
Forum for health economics & policy : an evolving …
13
(
2010
)
1
,
pp. 1-42
Persistent link: https://www.econbiz.de/10009616666
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2
Over-nutrition and changing health status in high income countries
Huffman, Wallace E.
;
Huffman, Sonya K.
;
Rickertsen, Kyrre
; …
- In:
Forum for health economics & policy : an evolving …
13
(
2010
)
1
,
pp. 1-42
Persistent link: https://www.econbiz.de/10010030046
Saved in:
3
Consumer's resistance to genetically modified foods : the role of information in an uncertain environment
Huffman, Wallace E.
;
Rousu, Matthew C.
;
Shogren, Jason F.
; …
- In:
Journal of agricultural & food industrial organization
2
(
2004
)
2
Persistent link: https://www.econbiz.de/10002046098
Saved in:
4
Measuring public agricultural research and extension and estimating their impacts on agricultural productivity : new insights from U.S. evidence
Jin, Yu
;
Huffman, Wallace E.
- In:
Agricultural economics : the journal of the …
47
(
2016
)
1
,
pp. 15-31
Persistent link: https://www.econbiz.de/10011430314
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5
Willingness-to-pay for natural, organic, and conventional foods : the effects of information and meaningful labels
McFadden, Jonathan R.
;
Huffman, Wallace E.
- In:
Food policy : economics planning and politics of food …
68
(
2017
),
pp. 214-232
Persistent link: https://www.econbiz.de/10011755456
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6
Using stated preference techniques and experimental auction methods : a review of advantages and disadvantages for each method in examining consumer preferences for new technology
Huffman, Wallace E.
;
McCluskey, Jill J.
- In:
International review of environmental and resource economics
10
(
2016
)
3/4
,
pp. 269-297
Persistent link: https://www.econbiz.de/10011737957
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7
Consumer valuation of information about food safety achieved using biotechnology : evidence from new potato products
McFadden, Jonathan R.
;
Huffman, Wallace E.
- In:
Food policy : economics planning and politics of food …
69
(
2017
),
pp. 82-96
Persistent link: https://www.econbiz.de/10011797734
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8
Food labels, information, and trade in GMOs
Huffman, Wallace E.
;
McCluskey, Jill J.
- In:
Journal of agricultural & food industrial organization
15
(
2017
)
1
,
pp. 1-9
Persistent link: https://www.econbiz.de/10011705645
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9
Habits in frequency of purchase models : the case of fish in France
Buason, Arnar
;
Daði Már Kristófersson
;
Rickertsen, Kyrre
- In:
Applied economics
53
(
2021
)
31
,
pp. 3577-3589
Persistent link: https://www.econbiz.de/10012589494
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10
Frequency and time in recreational demand
Buason, Arnar
;
Kristín Eiríksdóttir
;
Daði Már …
- In:
Journal of environmental economics and policy
10
(
2021
)
1
,
pp. 1-13
Persistent link: https://www.econbiz.de/10012440127
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