Chinnici, Gaetano; Pecorino, Biagio; Bracco, Salvatore; … - In: ECONOMIA AGRO-ALIMENTARE 13 (2011) 3, pp. 15-36
Sicily is the fourth biggest wine producing region in Italy; a total vineyard area of 125,000 hectares produces an annual average of around 6 million hectolitres. However, in recent years, the international economic crisis has also hit the island’s economy, slowing down the economic...