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Healthy lifestyle and food waste behavior

Savelli, Elisabetta; Francioni, Barbara; Curina, Ilaria - In: Journal of Consumer Marketing 37 (2019) 2, pp. 148-159

Purpose: This paper aims to address the food waste phenomenon by investigating the relationship between healthy lifestyle and food waste intensity and by considering the mediating role of food waste preventing behavior on such a relationship. Design/methodology/approach: Based on an online...

Persistent link: https://www.econbiz.de/10012186393

Traits and peculiarities of different brand hate behaviours

Curina, Ilaria; Francioni, Barbara; Cioppi, Marco; … - In: Journal of strategic marketing 29 (2021) 3, pp. 227-246

Persistent link: https://www.econbiz.de/10012515820

How to communicate typical-local foods to improve food tourism attractiveness

Savelli, Elisabetta; Gregory-Smith, Diana; Murmura, Federica - In: Psychology & marketing 39 (2022) 7, pp. 1350-1369

Persistent link: https://www.econbiz.de/10013280103

Web atmospherics as drivers of shopping centres' customer loyalty

Savelli, Elisabetta; Cioppi, Marco; Tombari, Federica - In: International journal of retail & distribution management 45 (2017) 11, pp. 1213-1240

Persistent link: https://www.econbiz.de/10011815154

Store satisfaction and store loyalty : the moderating role of store atmosphere

Francioni, Barbara; Savelli, Elisabetta; Cioppi, Marco - In: Journal of retailing and consumer services 43 (2018), pp. 333-341

Persistent link: https://www.econbiz.de/10011883221

Consumer attitude and behaviour towards food quality among the young ones : empirical evidences from a survey

Savelli, Elisabetta; Murmura, Federica; Liberatore, Lolita - In: Total quality management & business excellence 30 (2019) 2, pp. 169-183

Persistent link: https://www.econbiz.de/10012199736

Food habits and attitudes towards food quality among young students

Savelli, Elisabetta; Murmura, Federica; Liberatore, Lolita - In: International journal of quality and service sciences 9 (2017) 3/4, pp. 456-468

Persistent link: https://www.econbiz.de/10011772194

Food attitudes and factors affecting food behaviour of Italian college students in a grocery context

Savelli, Elisabetta; Bravi, Laura; Ferrero, Giancarlo; … - In: Total quality management & business excellence 32 (2021) 3, pp. 317-343

Persistent link: https://www.econbiz.de/10012423587

Understanding food safety and consumer perception : a mixed-method approach

Francioni, Barbara; Savelli, Elisabetta; Curina, Ilaria; … - In: Total quality management & business excellence 35 (2024) 3/4, pp. 372-387

Persistent link: https://www.econbiz.de/10014513361

Dai modelli tradizionali di sviluppo dei nuovi prodotti all'approccio network: l'esperienza del gruppo Loccioni

Savelli, Elisabetta - In: MERCATI E COMPETITIVITÀ 2006/3 (2006) 3

Persistent link: https://www.econbiz.de/10010560483