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Part I: Global Perspectives -- Chapter 1. Sustainability and a Planetary Diet -- Chapter 2. Climate and Food -- Chapter 3. Food and Environmental Emergency -- Chapter 4. Reducing Food Waste and Packaging -- Part II: Industry and Marketing Perspectives -- Chapter 5. Circular Agriculture --...
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Chapter 1. Introduction -- Chapter 2. Recent Research on Climate Change and Food Security -- Chapter 3. Assessment of Climate Change and Adaptation Policies for Sustainable Food Security -- Chapter 4. Food Security Challenges of Climate Change: An Analysis for Policy Selection in Malaysia --...
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