Showing 1 - 10 of 166
Since the beginning of transition, the level and structure of average food consumption and expenditure of Russian households has changed substantially. This development has gone together with a steep increase in the share of food in total expenditure. Notable differences with respect to food...
Persistent link: https://www.econbiz.de/10009757214
Persistent link: https://www.econbiz.de/10001504998
In August 1998 the Russian foreign exchange market and financial system collapsed. As a consequence the rouble devaluated in real terms against the currencies of the main trade partners, generating an output push in the agri-food sector. This improved the financial health of most producer, thus...
Persistent link: https://www.econbiz.de/10009757210
Persistent link: https://www.econbiz.de/10001379249
Persistent link: https://www.econbiz.de/10013425773
Persistent link: https://www.econbiz.de/10000656961
The paper describes a two stage model of Hungarian households' food demand. Demand for the food aggregate is represented by a Working-Leser type single equation model while demand for seven distinct food types is modelled in a complete demand system using the LA/AIDS functional form. Estimation...
Persistent link: https://www.econbiz.de/10009757206
This paper is a first attempt to analyze whether convergence of food consumption between Eastern and Western Europe since the beginning of transition can be detected. The study refers to the 10 EU-associated Central and Eastern European Countries (CEECs) and the EU-15. If convergence is a fact,...
Persistent link: https://www.econbiz.de/10009758311
Persistent link: https://www.econbiz.de/10013425771
Persistent link: https://www.econbiz.de/10002077427