The world-wide trend of a growing organic sector is also detectable in South Africa. From 2000 to 2002 the number of farmers who had converted to organic farming in South Africa increased sixfold, and although organic farming still accounts only for a minute percentage of the total number...

This paper attempts to analyze the impacts of the ‘fast track’ land reform policy on maize production in Zimbabwe through the construction of a partial equilibrium model that depicts what could have happened if no further policy shifts had taken place after 2000. The resimulated baseline...

The study examined beekeeping activities in Ekiti State, Nigeria. Specifically the study appraised the costs and returns structure of beekeeping activities by beneficiaries of the ESACA scheme, examined the constraints to beekeeping under the scheme and outside the scheme and identified factors...

One of the major challenges facing the state‐owned Kenya Meat Commission (KMC) in Kenya has been the inadequate supply of quality live animals for meat processing. It has been observed that the live animal throughput is inadequate and, as a result the existing meat processing facilities...

This study employed the Ricardian approach to test the relative importance of climate normals (average long-term temperature and precipitation) in explaining net revenue from Nigerian rice agriculture under irrigation and dry land conditions. A survey was done by interviewing 1200 rice farmers...

Global trends nowadays towards long term sustainable crop production is hinged on either supplementing the use of chemical fertilizers with organic materials or a complete use of organic materials. This is more so since substituting chemical fertilizers with organic materials reduces the risks...

This paper seeks to describe and discuss the impact that climate changes, and other challenges in terms of sustainability, have had on Africa and particularly on South Africa. It seeks to discuss the extent to which these changes directly and indirectly impact agriculture and the measures that...