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~institution:"Agriculture Canada, Government of Canada"
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Agribusiness
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Hobbs, Jill E.
7
Charlebois, Pierre
6
Gervais, Jean-Philippe
6
Gray, Richard S.
6
Kerr, William A.
6
Larue, Bruno
6
Gagne, Stephan
5
Bonti-Ankomah, Samuel
2
Caldwell, John
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Cano Lamy, Victoria
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Deng, Hugh
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Agriculture Canada, Government of Canada
Agricultural and Applied Economics Association - AAEA
848
European Association of Agricultural Economists - EAAE
761
Economic Research Service, Department of Agriculture
621
Charles H. Dyson School of Applied Economics and Management, Cornell University
561
Sociedade Brasileira de Economia e Sociologia Rural - SOBER
496
International Association of Agricultural Economists - IAAE
345
Department of Applied Economics, College of Agricultural, Food, and Environmental Sciences
332
Australian Agricultural and Resource Economics Society - AARES
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Southern Agricultural Economics Association - SAEA
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Department of Agricultural, Food and Resource Economics, Michigan State University
227
International European Forum on Innovation and System Dynamics in Food Networks
218
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185
Department of Agribusiness and Applied Economics, North Dakota State University
132
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130
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African Association of Agricultural Economists - AAAE
102
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90
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88
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76
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68
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62
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62
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International European Forum on System Dynamics and Innovation in Food Networks
52
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51
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43
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43
Leibniz-Institut für Agrarentwicklung in Transformationsökonomien (IAMO)
42
Department of Agricultural Economics, Kansas State University
40
Economic Policy Research Centre (EPRC)
38
United States Department of Agriculture, National Animal Health Monitoring System
37
Department of Resource Economics, University of Massachusetts-Amherst
36
Bancock Institute for International Dairy Research and Development, University of Wisconsin-Madison
35
Canadian Agricultural Trade Policy Research Network (CATPRN)
35
Rural Development Program, Department of Agriculture
34
Caribbean Agro-Economic Society - CAES
33
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1
Medium Term Outlook for Canadian Agriculture - International and Domestic Markets
Charlebois, Pierre
;
Gagne, Stephan
-
Agriculture Canada, Government of Canada
-
2009
and products, special crops, bio-fuels, beef/cattle, pork/hogs,
milk
and dairy products, chicken, turkey and eggs. …
Persistent link: https://www.econbiz.de/10005068506
Saved in:
2
Medium Term Outlook for Canadian Agriculture International and Domestic Markets
Charlebois, Pierre
;
Gagne, Stephan
;
Gendron, Carole
-
Agriculture Canada, Government of Canada
-
2011
The purpose of this document is to describe the features of the MTO covering the period 2010 to 2020. The MTO is a plausible future for the international and domestic agri-food sectors based on current policies in Canada and other countries as of Fall 2010. It serves as a benchmark for...
Persistent link: https://www.econbiz.de/10009004303
Saved in:
3
Medium Term Outlook for Canadian Agriculture
Charlebois, Pierre
;
Gagne, Stephan
-
Agriculture Canada, Government of Canada
-
2008
. The key sectors covered are grains, oilseeds and products, special crops, bio-fuels, beef/cattle, pork/hogs,
milk
and …
Persistent link: https://www.econbiz.de/10005483915
Saved in:
4
Medium Term Outlook for Canadian Agriculture - International and Domestic Markets
Charlebois, Pierre
-
Agriculture Canada, Government of Canada
-
2010
The purpose of this document is to describe the features of the Agriculture and Agri-Food Canada (AAFC) Medium Term Outlook for Canadian Agriculture covering the period 2009 to 2019. The outlook is an attempt to outline a plausible future of the international and domestic agri-food sectors. It...
Persistent link: https://www.econbiz.de/10008456877
Saved in:
5
Medium Term Outlook for Canadian Agriculture 2011-2021
Agriculture Canada, Government of Canada
-
2012
The purpose of this document is to describe the features of the Medium Term Outlook (MTO) covering the period 2011 to 2021. The MTO is a plausible future for the international and domestic agri-food sectors based on current policies in Canada and other countries as of Fall 2011. It serves as a...
Persistent link: https://www.econbiz.de/10010918217
Saved in:
6
The Impact of Foot and Mouth Disease Outbreaks in Taiwan and South Korea on the Red Meat Industries in Canada and the United States
Charlebois, Pierre
;
Gagne, Stephan
-
Agriculture Canada, Government of Canada
-
2008
In addition to trade liberalization, other factors have contributed to the strong growth of red meat production in Canada since the end of the 1980s. In particular, the outbreaks of foot and mouth disease (FMD) in Taiwan and in South Korea eliminated two competitors in the Japanese market. This...
Persistent link: https://www.econbiz.de/10005805101
Saved in:
7
An Overview of the Canadian Agriculture and Agri-Food System
Agriculture Canada, Government of Canada
-
2008
This 2008 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in...
Persistent link: https://www.econbiz.de/10005805103
Saved in:
8
Bioproducts Development Survey: Analysis of the Summary Results
Sparling, David
;
Cranfield, John A.L.
;
Henson, Spencer J.
; …
-
Agriculture Canada, Government of Canada
-
2006
Persistent link: https://www.econbiz.de/10005068505
Saved in:
9
Long Term Challenges and Opportunities: Future Competitiveness and Prosperity of the Agriculture and Agri-Food Industry
Agriculture Canada, Government of Canada
-
2006
This report was prepared by the Federal/Provincial/Territorial (FPT) Working Group (WG) on Economic Analysis at the request of FPT Assistant Deputy Ministers (ADMs) in an effort to study the challenges and opportunities that are arising from the trends and factors affecting the sector's long...
Persistent link: https://www.econbiz.de/10005068508
Saved in:
10
The Nature and Extent of Innovation in the Canadian Food Processing Industry
Bonti-Ankomah, Samuel
-
Agriculture Canada, Government of Canada
-
2006
Innovation is considered one of the critical determinants for improved competitiveness and economic performance of the food processing industry, if Canada is to meet the challenges of the rapidly changing global food market and to exploit niche markets for products and remain competitive in the...
Persistent link: https://www.econbiz.de/10005068510
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