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~institution:"Associazione Studi e Ricerche per il Mezzogiorno"
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Die Selbstbedienung als Absatz...
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Associazione Studi e Ricerche per il Mezzogiorno
Bundesverband der Selbstbedienungs-Warenhäuser
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Camera di Commercio, Industria, Artigianato e Agricoltura di Parma
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Carrefour
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Cornell University Agricultural Experiment Station
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Camera di Commercio, Parma
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Confederazione Generale Italiana del Commercio e del Turismo
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Convegno Pubblicità e Promozione Vendite nel Supermercato, 1.4.1967, Parma
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Cornell University Agricultural Experiment Station,
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Dirección General de Comercio Interior, Ministerio de Comercio
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Distributive Trades EDC
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Division of Research, Graduate School of Business Administration, Harvard University
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EPA-Projekt 167 d. OEEC
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Economisch Instituut voor het Midden- en Kleinbedrijf
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Economisch Instituut voor het Midden-en Kleinbedrijf
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Ente Mostra Conserve, Parma
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Fondation Européenne pour l'Ámelioration des Conditions de Vie et de Travail
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Food Marketing Institute
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Food Marketing Institute by Yankelovich, Skelly and White, Inc.
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Friedrich-Alexander-Universität Erlangen-Nürnberg
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Great Atlantic & Pacific Tea Co., inc. Progressive Grocer Magazine
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Harvard University
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Institut für Handelsforschung <Köln>
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Institut für Selbstbedienung und Warenwirtschaft
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Joint Fact Finding Sub-Committee on Supermarket, Food Hall and Combination Store Management
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Nielsen AG.
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La nuova distribuzione commerciale nel Mezzogiorno : dinamiche economiche e riflessi su imprese e consumatori
2007
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