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Links Between Nonfarm Income and Farm Investment in African Households: Adding the Capital Market Perspective
Reardon, Thomas A.; Crawford, Eric W.; Kelly, Valerie - Department of Agricultural, Food and Resource … - 1994
Persistent link: https://www.econbiz.de/10011251954
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Are Staple Foods Becoming More Expensive For Urban Consumers In Eastern And Southern Africa? Trends in Food Prices, Marketing Margins, and Wage Rates in Kenya, Malawi, Mozambique,...
Mason, Nicole M.; Jayne, Thomas S.; Donovan, Cynthia; … - Department of Agricultural, Food and Resource … - 2009
Africa. This study investigates patterns in staple food prices, wage rates, and marketing margins for urban consumers in … 2008/09 marketing season were still roughly double their levels of the mid-1990s. The national minimum wage in Mozambique …/07 marketing seasons, respectively. During the 2008/09 marketing season, Maputo minimum wage earners’ rice and wheat flour …
Persistent link: https://www.econbiz.de/10008530524
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SUPERMARKETS AND CONSUMERS IN AFRICA: THE CASE OF NAIROBI, KENYA
Neven, David; Reardon, Thomas; Chege, Jonathan; Wang, … - Department of Agricultural, Food and Resource … - 2005
Supermarkets are rapidly penetrating urban food retail in Kenya and spreading well beyond their initial tiny market niche into the food markets of lower-income groups. Having penetrated processed and staple food markets much earlier and faster than fresh foods, they have recently begun to make...
Persistent link: https://www.econbiz.de/10005476366
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Factors Influencing The Demand For Chickpea In India: Implications For Marketing And Promotion In The Indian Chickpea Market
Agbola, Frank W.; Bent, Martin J.M.; Kelley, Timothy G.; … - Australian Agricultural and Resource Economics Society … - 2000
The Indian Sub-Continent (ISC) is the largest pulse producing and consuming region in the world. Australian scientists, producers, processors and exporters require detailed information about these markets. One study of these markets aims to describe the Indian chickpea market and to quantify the...
Persistent link: https://www.econbiz.de/10010913175
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Urban Consumption Patterns of Livestock Products in Zambia and Implications for Policy
Hichaambwa, Munguzwe - Department of Agricultural, Food and Resource … - 2012
Rapid urbanization in Zambia means that increasingly heavy demands are being placed on urban food marketing systems …
Persistent link: https://www.econbiz.de/10010913291
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Where Do Urban Households in Zambia Buy their Livestock Products?
Hichaambwa, Munguzwe - Department of Agricultural, Food and Resource …
Livestock products and fish form an important component of urban consumers’ diet accounting for about one third of the total monthly budgetary expenditure on food. The budgetary share of livestock products increases with affluence or household income while the opposite is true for fish; 2) The...
Persistent link: https://www.econbiz.de/10010909547
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CHARACTERISTICS OF DIFFERENT CONSUMER SEGMENTS IN THE AUSTRALIAN BEEF MARKET
Morales, Luis Emilio; Griffith, Garry R.; Wright, Vic; … - Australian Agricultural and Resource Economics Society … - 2009
Beef consumers in Australia have shown differences in their preferences for products and sensitivity to price. This can be explained by the influence on expected quality of cues related to health, production process and eating experience. Eating experience is difficult to predict as consumers...
Persistent link: https://www.econbiz.de/10005002249
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The Economics of Consumer Response to Health Risk Information in Food
Birkan, Sedef; Hoehn, John P.; Ravenswaay, Eileen O. van - Department of Agricultural, Food and Resource … - 1992
Persistent link: https://www.econbiz.de/10011251934
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Consumer Perspectives on Crop Protection Technology Choice
Ravenswaay, Eileen O. van; McGuirk, Anya - Department of Agricultural, Food and Resource … - 1992
Persistent link: https://www.econbiz.de/10011251946
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Consumer Perspectives on Food Safety Issues: The Case of Pesticide Residues in Fresh Produce
Ravenswaay, Eileen O. van; Hoehn, John P. - Department of Agricultural, Food and Resource … - 1991
Persistent link: https://www.econbiz.de/10011251988