This study investigates the impact of the 'Rice for the Poor' program - an almost universal program of Indonesian Social Safety Net (SSN) Programs launched in 1998. The general aim of the program was to mitigate the decrease of household nutrition well-being. The program has provided highly...

The incomes of people in Fiji who rely directly on agricultural production are under threat due to a number of institutional changes or shocks that are occurring now, or are expected in the near future. In this paper we examine recent evidence on the current nature and level of rural and urban...

The distributional effects of trade policies involving food are always controversial, particularly in countries for which staple foods are net imports. Indonesia is the world’s largest importer of its staple food, rice, and this commodity simultaneously accounts, in its consumption, for a...

The relationship between the effects of food aid and those of the completion of the Uruguay Round of the GATT are studied in this paper. focussing upon the food aid recipient countries, and taking Bangladesh as an illustrative example. It is argued that, among other factors. the magnitudes of...

The incomes of people in Fiji who rely directly on agricultural production are under threat due to a number of institutional changes or shocks that are occurring now, or are expected in the near future. In this paper we examine recent evidence on the current nature and level of rural and urban...

Vietnam has designated 3.8 million hectares of agricultural land for paddy rice production, reflecting historical and ongoing concerns about food security. However, Vietnam is now the world’s second largest exporter of rice, and it imports vast quantities of livestock feed, some of which could...

The early drafts of Food Policy Analysis were stimulated by the attention to high food prices following the world food crisis in 1973-74, and the fears of a repeat in 1979-80. But by the fourth full draft, in 1982, it became apparent that surpluses were returning to world food markets. A volume...