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The Economics of Consumer Response to Health Risk Information in Food

Birkan, Sedef; Hoehn, John P.; Ravenswaay, Eileen O. van - Department of Agricultural, Food and Resource … - 1992

Persistent link: https://www.econbiz.de/10011251934

Consumer Perspectives on Food Safety Issues: The Case of Pesticide Residues in Fresh Produce

Ravenswaay, Eileen O. van; Hoehn, John P. - Department of Agricultural, Food and Resource … - 1991

Persistent link: https://www.econbiz.de/10011251988

Consumer Willingness to Pay for Reducing Pesticide Residues in Food: Results of a Nationwide Survey

Ravenswaay, Eileen O. van; Hoehn, John P. - Department of Agricultural, Food and Resource … - 1991

Persistent link: https://www.econbiz.de/10011252047

Consumer Demand for Innovation in Food Safety

Hoehn, John P. - Department of Agricultural, Food and Resource … - 1989

Persistent link: https://www.econbiz.de/10011252058

Contingent Valuation and Food Safety: The Case of Pesticide Residues in Food

Ravenswaay, Eileen O. van; Hoehn, John P. - Department of Agricultural, Food and Resource … - 1991

Persistent link: https://www.econbiz.de/10011252072

The Theoretical Benefits of Food Safety Policies: A Total Economic Value Framework

Ravenswaay, Eileen O. van; Hoehn, John P. - Department of Agricultural, Food and Resource … - 1996

Persistent link: https://www.econbiz.de/10011252150

Optimal Supply Rules in the Tart Cherry Industry

Miller, Steven R.; Hoehn, John P.; Thornsbury, Suzanne; … - Department of Agricultural, Food and Resource … - 2012

This report examines optimum supply formula (OSF) in the tart cherry industry. The OSF is a tool for stabilizing market prices as authorized by a federal market order (FMO). The current OSF sets the optimum supply volume (OSV), or free sales of tart cherries in a given harvest year equal to the...

Persistent link: https://www.econbiz.de/10010878707

Optimal Supply Rules in the Tart Cherry Industry: Summary Report

Miller, Steven R.; Hoehn, John P.; Thornsbury, Suzanne; … - Department of Agricultural, Food and Resource … - 2012

This analysis examined optimum supply formula (OSF) in the tart cherry industry. The OSF is a tool for stabilizing market prices as authorized by a federal market order (FMO). The current OSF sets free sales of tart cherries in a given harvest year, or optimum supply volume (OSV), equal to the...

Persistent link: https://www.econbiz.de/10010909125

A Review and Comparison of Irrigation Cost Parameters

Algozin, Kenneth A.; Martin, Edward C.; Hoehn, John P. - Department of Agricultural, Food and Resource … - 1986

Persistent link: https://www.econbiz.de/10011252030

Rural Water Supply and the Economic Cost of Groundwater Contamination: The Case of Nitrates

Walker, David R.; Hoehn, John P. - Department of Agricultural, Food and Resource … - 1988

Persistent link: https://www.econbiz.de/10011251967