Increasing population and consumption are placing unprecedented demands on agriculture and natural resources across the planet. Today, approximately a billion people are chronically malnourished while our agricultural systems are concurrently degrading land, water, biodiversity and climate on a...

The main drivers of tropical forest biodiversity loss are land clearing for agriculture, pasture and timber plantation development, followed by logging activities that degrade forests. Deforestation and forest degradation also significantly contribute to climate change, given that they...

Global agriculture is struggling to keep pace with increasing demands for food as human population increases and food preferences alter. Changes in temperature, greenhouse gas concentrations, precipitation patterns and radiation further challenge farmers. Insect and nematode pests, plant...

A couple of months ago a journalist from a magazine asked me to name the five most important or influential books in my life. I had to start off with a little book called Zeek the Rabbit which hooked me on reading when I was about seven or eight years old, and that left me four more slots. One...

Agriculture is a major activity and land use across the developing world; it is vulnerable to changes in climatic conditions. Climate change affects agricultural systems and production in various ways, for example by changing agro-ecological conditions. Changes in the pattern and amount of...

The relationships between forests and climate change are complex and multidimensional. Deforestation and forest degradation are now recognised to be a globally significant source of greenhouse gas emissions, and it is asserted that reduction of forest-based emissions may be among the least...