exports have increased since the mid-1990s. Major factors affecting exports of beef, pork, cattle, and hogs from Canada to the … small but significant reductions in U.S. domestic prices of beef, pork, and hogs. …Canadian exports of beef and live cattle to the United States have increased significantly since the late 1980s. Hog …

Since the discovery of Bovine Spongiform Encephalopathy (BSE) in the United States in December 2003, U.S. beef exports ….S. beef), have banned imports of beef from the United States, while U.S. exports to other important markets, such as Mexico … the BSE discovery, but the effect of decreased beef exports on U.S. price is significant. This study examines the effect …

were to identify and document producers' current production and marketing practices as well as identify stock growers … of information about operators' current production practices, including marketing, backgrounding, retained ownership …

An economic evaluation of wet corn gluten feed used in beef feedlot finishing was done. Data were from feeding trials …

) recent evolution of the U.S. and Canadian marketing systems, (4) major issues for future commercial integration, and (5 …

U.S. trade of beef and live cattle has declined substantially since the discoveries of bovine spongiform encephalopathy … (BSE) in Canada and the United States in 2003. Imports of live cattle from Canada resumed in July 2005, but U.S. beef … removal of the ban on Canadian imports and the eventual lifting of bans to export markets could affect U.S. cattle and beef …