"U.S. Demand for Wheat for Food by Classes" and "Red River Valley Potato Industry in Transition"

Some of the Factors Affecting the Price of Corn

The central objective of this study was to estimate the implicit marginal prices for the following attributes of hybrid seed corn: yield, moisture content, root lodging, stalk lodging, stand survival and ear drop. This study fills an existent gap in the application of a hedonic price technique...

The growing season weather in the corn, wheat and soybean production areas of the United States is an important determinant of the U.S. supply of these commodities. The weather and climatology literature strongly suggest that during the summer months there is a degree of persistence in the North...

This staff paper describes research on grain reserve stocks as a means of achieving price stability. It is assumed that price stabilization is desirable and the question of desirability is not investigated in this study. The paper is divided into two parts: Part I: Concept and Measurement of...

This study investigates the nature of demand peculiar to each class and quantify the economic and physical interrelationships existing among the five major classes of wheat produced in the United States.

Price endogeneity has been ignored in previous analyses of food demand in China. We exploit farm price data collected from the China National Bureau of Statistics to account for price endogeneity using reduced form price equations. Applying our unique econometric approach to the analysis of...