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~institution:"Department of Resource Economics, University of Massachusetts-Amherst"
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Food Consumption/Nutrition/Food Safety
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contingent valuation
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Department of Resource Economics, University of Massachusetts-Amherst
Economic Research Service, Department of Agriculture
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Valuing Food Safety and Nutrition (1995)
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Chapter 12: USING CONTINGENT VALUATION TO VALUE FOOD SAFETY: A CASE STUDY OF GRAPEFRUIT AND PESTICIDE RESIDUES
Buzby, Jean C.
;
Skees, Jerry R.
;
Ready, Richard C.
-
Department of Resource Economics, University of …
This book was originally published by Westview Press, Boulder CO, 1995.
Persistent link: https://www.econbiz.de/10005477241
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